Japan is known for its unique and creative candy, and Otona no Amasa Gummy is a perfect example of this tradition. This candy is part of a line aimed at adults, featuring flavors that are less sweet and more refined. Otona no Amasa, which translates to “sweetness for adults,” offers a sophisticated twist on the …
Candy History
Fruit Puffs hold a special place in New Zealand’s candy history. These colorful and chewy sweets have been a beloved treat among Kiwis for decades. Made from sugar, glucose syrup, and gelatin, Fruit Puffs are famous for their bright colors and fruity flavors. These candies are not just eaten on their own; they are a …
New Zealand is known for its unique and delicious candies, and among the most intriguing are the Sour Feijoa Drops. These sweets capture the tangy essence of the feijoa fruit, a Kiwi favorite, in a delightful gummy form. Mayceys, a long-standing New Zealand confectionery company, is celebrated for creating these mouth-puckering treats. The history of …
For many in New Zealand, Pineapple Lumps are more than just a sweet treat; they are a nostalgic symbol of childhood. Created in the 1950s by the Regina Confectionery Company, these chewy pineapple-flavored candies enveloped in chocolate quickly became a beloved staple among Kiwis. Pineapple Lumps represent a unique part of New Zealand’s cultural heritage, …
Toffee Milks have long been a cherished treat in the history of New Zealand candy, captivating both young and old with their delightful blend of hard caramel toffee and creamy milk chocolate. Introduced by Whittaker’s in the 1930s, Toffee Milks quickly became a beloved classic, leaving a sweet mark on generations of Kiwis. Their unique …
Jaffas are a sweet treat that many New Zealanders hold dear. Known for their vibrant red shell and delicious orange-flavored chocolate center, Jaffas have a long-standing spot in the hearts of those from both New Zealand and Australia. This classic candy is a beloved part of Kiwiana, celebrating the unique culture and flavors of New …
In the vibrant world of New Zealand sweets, Eskimo Lollies have carved a unique space. These colorful candies, known for their marshmallow-like texture, have long been a staple in Kiwi childhoods. Recently, they underwent a name change to “Explorers” to remove the derogatory term “Eskimo” from their branding. Eskimo Lollies were integral to the classic …
Chocolate fish are a beloved treat in New Zealand, bringing joy to kids and adults alike. Made from marshmallow and coated in chocolate, these fish-shaped candies have a special place in Kiwi culture. They are often given as a reward or as part of humorous expressions, symbolizing achievement and celebration. The history of chocolate fish …
Mitsuya Cider Candy is a delightful treat that brings the fizzy fun of the popular Mitsuya Cider soda into a sweet, fizzy candy form. This candy actually fizzes in your mouth, creating a playful sensation that mirrors its soda counterpart. The candy offers a burst of lemon-lime flavor with a hint of sharpness, giving candy …
Japanese candy has a long and fascinating history that dates back centuries. Among the most celebrated is Kanro candy, a classic treat that has delighted taste buds for decades. Introduced in 1954, Kanro candies are beloved for their unique sweet soy sauce flavor, offering a taste that reminds many of their childhood. Kanro is a …