Meiji Almond Chocolate is a delightful fusion of crunchy almonds and luscious milk chocolate, captivating taste buds since its inception. This treat is not only popular for its tantalizing flavor. Meiji Almond Chocolate stands out as the top-selling nut-infused chocolate in Japan, boasting a unique coating that keeps fingers clean. The journey of Meiji Chocolate …
Japanese Candy
a href=”https://historyofcandy.com/popular-japanese-candy-you-cant-get-in-america/”>Glico Caramel has stood the test of time and remains an iconic piece of Japanese confectionery history. Founded by Ri-ichi Ezaki, this heart-shaped caramel candy debuted in a distinctive red box and symbolized sincerity and energy. Glico Caramel became a beloved treat thanks to its unique shape and the runner on its packaging, which …
The story of Tirol Chocolate is a delightful tale of how a small treat became a beloved part of Japanese candy culture. Tirol Choco, also known as “Dagashi,” started in the late 1960s and quickly gained popularity for its affordable and diverse chocolate squares. This company transformed how sweets were enjoyed by making them accessible …