Sugus candies have a delightful story that starts in 1931 when the Swiss chocolate company, Suchard, introduced these chewy, fruit-flavored treats. Although originally Swiss, Sugus has become popular in many countries, including China. Sugus is cherished for its colorful, square-shaped candies that are both sweet and tangy, making it a favorite among kids and adults …
Rice crackers, or senbei, have captured the taste buds of many with their delightful crunch and unique flavors. These Japanese snacks, often paired with green tea, come in different shapes and sizes, making them a popular treat for visitors. Senbei originated during the Tang Dynasty but became widely popular in Japan during the Edo period. …
Jelly straws have captivated candy lovers across the globe with their unique texture and fruity flavors. These chewy delights originate from a rich tradition of Chinese candy-making, where sweet treats often feature fruit-based ingredients. Throughout the years, jelly straws have transformed from a local favorite in China to a viral sensation, gaining popularity through platforms …
Sachima, often compared to Rice Krispies Treats, is a delightful Chinese candy that offers a sweet and crunchy experience. This popular snack is made from fried batter strands, held together by sugar syrup, and has captivated taste buds across China. Its unique texture and simple ingredients trace back to Manchuria, showcasing the rich history of …
Candied ginger, a delightful treat, has a rich history rooted in Chinese culture. This sweet and spicy confection has been cherished for centuries, offering not only a tasty snack but also boasting medicinal properties. In the past, Chinese candied ginger often found its way into various celebrations, showcasing its versatile use in both culinary and …
Have you ever tasted a candy that combines sweet and tangy flavors with a delightful crunch? Maltose candy, known as Tanghulu, has been a beloved Chinese treat for centuries. Originating from the Song Dynasty, Tanghulu’s rich history and unique taste have captivated people for generations. This traditional snack consists of skewered fruits, like hawthorns, dipped …
Dragon’s Beard Candy is a fascinating treat with a rich past that captivates those interested in culinary history. Originating during the Han Dynasty, it was once a luxury reserved for Chinese royalty, drawing parallels to cotton candy with its delicate threads. Dragon’s Beard Candy stands out as a sweet marvel, celebrated for its intricate craftsmanship …
Lotus seed candy is a sweet treat with a rich history in Chinese culture. Lotus seeds are not just a delicious snack; they symbolize fertility and new beginnings, deeply connected to traditional Chinese values. The subtle sweetness and unique texture of the candy make it a beloved choice during celebrations like the Lunar New Year. …
Fruit jelly cups have captured the hearts of sweet lovers across the globe, offering not just a tasty treat but also an intriguing peek into the history of Chinese candy. From their roots in ancient preservation techniques, these delightful jellies carry stories of cultural exchanges and innovations. Fruit jelly cups are celebrated not only for …
Haw flakes are a beloved Chinese candy made from the fruit of the Chinese hawthorn. The thin, round candies are often enjoyed not only as a treat but also in various culinary applications. In China, haw flakes have been around for years and are popular for their unique taste and texture. The fruit used to …